Entrees
Served with a side of pasta with Mama Sauce, garlic bread, and your choice of soup or salad. Split an entrée for two for an additional $5. Each guest will receive a side of pasta, garlic bread, and a choice of soup or salad. Substitute the side of pasta with grilled vegetables for an additional $4. Upgrade your pasta sauce to Alfredo, Meat Sauce, or Creamy Pesto for an additional $2, or Domery Sauce for an additional $5.
Chicken and Veal
Chicken Pisano
Sliced Italian sausage, potatoes, and jalapeños simmered in brown gravy.
Fellini
Chicken or veal sautéed in white wine, butter, and mushrooms, then topped with capicola and mozzarella.
Marsala
Chicken or veal prepared with Marsala wine, butter, and mushrooms.
Parmigiana
Breaded chicken or veal cutlet topped with Mama Sauce and melted cheese.
Piccata
Chicken or veal sautéed in butter, garlic, lemon, and mushrooms.
Veal Osso Bucco
Hunter-style with tomatoes, onions, carrots, celery, and mushrooms.
Steak and Lamb
Hamburger Steak
12oz hamburger steak cooked to order.
New York Steak
12oz New York Steak grilled to juicy perfection.
New Zealand Rack of Lamb
Oven-roasted to perfection and served with mint jelly and a fresh tomato garnish.
Prime Rib
Available Saturday and Sundays after 5pm.
Seafood
Calamari Marinara
Served over linguine.
Cioppino
Shrimp, Scallops, Mussels, Clams, Crab Legs, Lobster and Seasonal Fish
Fish and Chips
Pasta not included.
Fried Shrimp and Fries
Pasta not included.
Scallops
Served over linguine with white wine, garlic, and butter.
Shrimp Scampi
Healthy and Gluten Free
Served with your choice of grilled vegetables, cottage cheese and sliced tomatoes, or a side of pasta. Gluten-free pasta available upon request.